Terra Mediterranean is excited to announce their newest location coming to the new restaurant district at The Shops at Willow Bend later this Fall. Opened by the Chanaa brothers in Dallas in the early 90s, Terra Mediterranean has become an iconic stop for foodies hungry for fresh, healthy cuisine.
The menu ranges from freshly prepared hummus, salads and moussaka to gyros, saffron chicken, as well as an array of meat and fish kabobs. During the day, the crowd-pleasing lunch buffet is loaded with traditional Mediterranean favorites while dinner features specialty items such as grilled sea bass, lamb chops, and oven-roasted trout. The combination of quality meats and seafood, fresh produce, legumes, olive oils, whole grains, and bold spices create authentic flavors that are distinctly delicious.
“We are thrilled to bring the Terra Mediterranean concept to The Shops at Willow Bend,” said Adam and Jay Chanaa, owners of Terra Mediterranean. “This new location is roughly 6,200-square-feet and will feature two patio areas, upstairs and down, and some exciting new menu additions.”
Terra Mediterranean rounds out the international flavors joining The Shops at Willow Bend’s new restaurant district. They will be joined by Knife, the highly-awarded restaurant created by nationally acclaimed, four-time James Beard nominated, and Bravo “Top Chef” contestant chef John Tesar and Mexican Bar Company, Restaurant & Bar, a new concept from a James Beard Foundation renowned chef. Stay tuned for more announcements from The Shops at Willow Bend for additional tenants.
“As The Shops at Willow Bend continues its $125 million-dollar expansion, we’re delighted to announce three sensational new additions to our restaurant district,” said Barry Smith, general manager of The Shops at Willow Bend. “Guests will find that Knife, Mexican Bar Company and Terra Mediterranean each have their own culinary signatures and offer taste experiences that are out of the ordinary.”
The Shops at Willow Bend’s redevelopment is opening in phases from mid-2017 through 2018. It includes a welcoming new main entrance and a collection of up to eight chef-driven restaurants; a seven-story, 200,000-square-foot “Class A” office tower conveniently connected to the mall; a high-end health and fitness club; and entertainment venues. In addition, the expansion includes new retailers and innovative adventures for families. The mall will also receive a more contemporary aesthetic interior remodel.
Stay hungry, Dallas.
About Terra Mediterranean:
The Chanaa brothers, Adam and Jalal, first hit the Dallas restaurant scene in the early 90’s, opening their first Ali Baba Mediterranean Grill concept on Lower Greenville. They quickly expanded to three locations and 20 years later, Ali Baba is still an iconic stop for locals and tourists alike. The restaurants have won numerous awards, but most importantly, the favor of local consumers who appreciate fresh, healthy and flavorful Mediterranean cuisine. Terra Mediterranean is the Channa brothers newest Mediterranean concept in Ft. Worth at West 7th. www.terramedgrill.com
Photos courtesy of Terra Mediterranean.